Virgin Bloody Mary Recipe spicy, savory, and salty. 2021

Virgin Bloody Mary Recipe 2021

Craving a Bloody Mary but doing a dry challenge? Make this Virgin Bloody Mary, also known as the Virgin Mary, and you won’t miss the vodka!

The Bloody Mary is one of the most popular brunch cocktails. This mocktail version is loaded with flavor – spicy, savory, and salty. It’s perfect if you want a cocktail without alcohol. Of course, if you want to add some vodka, go for it! For more drink recipes without alcohol, try my Mojito (a mojito without the rum) and Salpicón (a Colombian fruit drink).

I’m starting a dry challenge this month, I did one in November. Why? A few reasons:

  1. I don’t want the empty calories
  2. Better sleep
  3. No hangover the next day
  4. More energy to exercise

That being said, I will be sharing more mocktail recipes here. If you have requests please let me know in the comments!

Are they healthy?

This mocktail is actually highly nutritious! Tomato juice contains a wide variety of vitamins, minerals, and antioxidants, and it’s rich in lycopene, a powerful antioxidant with impressive health benefits.

When choosing a tomato juice, make sure to read the labels. Certain types of tomato juice can be high in sodium and may contain added sugars. Look for a tomato juice that is low in sodium with no added fruit or sugar.

Ingredients in a Virgin Bloody Mary:

The ingredients in a virgin Bloody Mary are the same as a regular Bloody Mary minus the vodka.

  • Tomato juice
  • Lemon juice
  • Pickle juice or olive juice
  • Worcestershire sauce
  • Horseradish
  • Hot sauce
  • Celery seed
  • Cayenne

To make this simple Bloody Mary recipe, combine all the ingredients in a big pitcher. Store leftovers in the refrigerator for up to four days.

Garnish Ideas:

Part of the fun of a Bloody Mary is all the garnishes. Some can be pretty over the top – practically a whole meal on top of the drink. Here are some ideas for how to garnish your Bloody Mary:

  • Celery stalks
  • Dill pickle spears, okra, or cornichons
  • Pickled green beans or asparagus
  • Green olives
  • Lemon or lime wedges
  • Bacon
  • Boiled shrimp

You can also rim your glass with celery salt. Rub a slice of lemon along the rim of the glass, and then roll the rim on a plate covered with celery salt until coated.

Virgin Bloody Mary
Virgin Bloody Mary

More Cocktail Recipes You’ll Love:

Virgin Bloody Mary 

Prep Time: 10 mins

Cook Time: 0 mins

Total Time: 10 mins

Craving a Bloody Mary but doing a dry challenge? Make this Virgin Bloody Mary, also known as the Virgin Mary, and you won’t miss the vodka!

  • 2 cups prepared tomato juice, preferably low sodium
  • 1/4 cup dill pickle juice OR olive brine
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon prepared horseradish
  • 1 teaspoon hot sauce, such as Franks
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon celery seeds
  • 1/8 teaspoon cayenne pepper
  • 4 small celery heart stalks with leaves, for serving
  • 4 lemon wedges, for garnish
  • 12 large olives, optional for serving
  • Combine tomato juice, pickle juice, lemon juice, horseradish, hot sauce, Worcestershire sauce, celery seeds, and cayenne in a large pitcher.
  • To serve, pour about 2/3 cup into 4 ice-filled glasses. Garnish each with a celery stalk, olives and a lemon wedge.
  • Can be made 4 days ahead; keep chilled.

Serving: 2/3 cup, Calories: 33kcal, Carbohydrates: 7g, Protein: 1g, Fat: 0.5g, Sodium: 295mg, Fiber: 1.5g, Sugar: 4.5g

  • Blue Smart Points: 1
  • Green Smart Points: 1
  • Purple Smart Points: 1
  • Keywords: mocktails, virgin bloody mary, virgin mary

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Virgin Bloody Mary Recipe

Are virgin Bloody Marys healthy?

Virgin Bloody Mary can still have all the tang and spice of a regular Bloody Mary – but without the negative health drawbacks! Most of the time, you can simply refrain from adding any alcohol into your mocktail in order to make it healthier. Since no other ingredients are typically bad for you, it’s as easy as that!

What is Virgin Bloody Mary?

In the world of cocktails, a virgin mary is the nonalcoholic version of a bloody mary. It’s an enjoyable way to experience the tangy, savory, spicy, and refreshing taste of the alcoholic version. … Once you pour the tomato and lemon juices, the other ingredients are simply there to ramp up the taste.

What do you call a Bloody Mary without the vodka?

People refer to the Bloody Mary as “vodka and tomato juice”, but it’s actually more complicated than that. The Virgin Mary non-alcoholic “mocktail” keeps that same wonderful flavor without the vodka. … It has hints of carrot and celery that make it richer and less acidic than plain tomato juice.

Can I drink a virgin Bloody Mary while pregnant?

You can try a Virgin Mary (a Bloody Mary without the vodka) at brunch, sparkling juice or non-alcoholic beer at dinner, or a juice spritzer (half juice, half sparkling water with a twist) — served at the usual time, in the usual glasses. There are plenty of other pregnancy-safe mocktails you can have, too. 3.

Virgin Bloody Mary Recipe
Virgin Bloody Mary Recipe

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